1700m altitud de cultivo
General Info
Producer: Solís & Cordero S.A.
Variety: Catuai
Process: Natural
Micro-region: Santa María Dota
Altitude: 1,700 M.A.S.L.
Roast: Light-medium Agtron 65
Cup Description
Aroma: Notes of intense dried fruits, delicate citrus, intense sweetness
Flavor: Raspberry, cherry, raisin, date, black grape, and tangerine
Acidity: High with notes of very juicy tangerine
Body: Medium with creamy texture